Description: 1. Basic product information:
Capacity: 500L
Two Vessels: Mash & kettle tun, lauter &whirlpool tun
Heating method: by steam, by electricity, by fire
2.Product configuration:
Milling system- Mash system- Fermentation system- Cooling system- Control system with PLC- Wine column-to bar counter
Website URL:
500L hotel brewery
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